Not sure which I like better tho, McDonald's Chocolate Dipped Cone or Dairy Queen's Dipped Cone. They're basically the same thing: vanilla ice cream on a cone dipped in a pool of chocolate fudge, in which the chocolate fudge will eventually freeze due to the cold temperature of the ice cream that clashes with the hot melted chocolate goodness.
Dairy Queen's chocolate fudge, in my opinion, tasted better than McDonald's, but the vanilla soft cream was a bit overwhelming though, it took me a while to finish what I could finish I ended up throwing away a third of it. Don't get me wrong, the chocolate fudge and vanilla ice cream combo is a great duo, but it would be better if they were in good ratio.
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